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Caesar Salad Recipe

Indulge in the timeless elegance of a Caesar Salad. Crisp romaine lettuce, homemade croutons, and shaved Parmesan cheese come together with a creamy Caesar dressing to create a salad that is both classic and satisfying. Perfect as a side or a light meal on its own.

      

Ingredients:

  • 1 head of romaine lettuce, washed and chopped
  • 1 cup croutons (store-bought or homemade)
  • 1/2 cup shaved Parmesan cheese
  • Caesar dressing (store-bought or homemade)
  • Freshly ground black pepper to taste

Instructions:

  1. Prepare the Dressing: In a bowl, whisk together mayonnaise, grated Parmesan cheese, lemon juice, Dijon mustard, minced garlic, salt, and pepper. Gradually whisk in olive oil until the dressing is well combined and creamy.
  2. Assemble the Salad: In a large bowl, combine chopped romaine lettuce, croutons, and shaved Parmesan cheese.
  3. Add Dressing: Drizzle the Caesar dressing over the salad. Toss gently to coat the ingredients evenly with the dressing.
  4. Serve: Divide the Caesar Salad among serving plates. Sprinkle freshly ground black pepper on top for an extra burst of flavor.
  5. Optional: Garnish with additional shaved Parmesan and a lemon wedge if desired.
  6. Enjoy: Dive into the classic flavors of a Caesar Salad and relish in the simplicity and sophistication of this timeless dish.